The professional pizza peel for restaurants, pizzerias, bakeries or your own creations The pizza peel from Gi.Metal was specially developed for professional use in food service establishments such as commercial kitchens, restaurants, pizzerias, snack bars and bakeries. But it is also perfectly suited for private use at barbecues or family parties. Safe – thanks to 120 cm-long handle Durable – thanks to balanced design and made of sturdy stainless steel Hygienic – smooth surfaces are easy to clean Simple – the very thin paddle measuring Ø23 cm slides perfectly under pizzas Professional – perforation prevents air build-up under the dough, makes it easier to remove excess flour from the base and means the pizza sticks less to the peel