Jurlique's Lavender Hand Cream is a soothing moisturiser that keeps the hands soft and smooth. It offers lasting hydration with a formula rich in natural antioxidants. Skin dryness is corrected and the skin is balanced. It uses a rich and buttery texture that absorbs quickly for maximum comfort. The marshmallow root extract is an intense moisturiser that helps to keep the skin hydrated and balanced. Macadamia Oil provides nourishing fatty acids that prevent dryness and smooth the skin. Lavender extract provides a soothing fragrance whilst also helping to improve hydration. To use: Apply as required to the hands, massage until absorbed. Ingredients: Aqua (Water/Eau), Cetearyl Alcohol, Carthamus tinctorius (Safflower) Seed Oil, Glycerine, Macadamia ternifolia Seed Oil, Honey (Miel), Sodium Cetearyl Sulphate, Althaea officinalis Root Extract, Calendula officinalis Flower Extract, Bellis perennis (Daisy) Flower Extract, Chamomilla recutita (Matricaria) Flower Extract, Rosa gallica Flower Extract, Viola odorata Extract, Viola tricolour Extract, Echinacea purpurea Extract, Lecithin, Fragrance/Parfum (From Natural Essential Oil), Hydrolysed Soy Protein, Aloe barbadensis Leaf Extract, Glycine soja (Soybean) Oil, Daucus carota sativa (Carrot) Root Extract, Beta-carotene, Tocopherol, SD Alcohol 40-A (Alcohol Denat.), Citrus grandis (Grapefruit) Seed Extract, Totarol, Phenoxyethanol, Ethylhexylglycerine, Limonene (From Natural Essential Oil), Geraniol (From Natural Essential Oil), Linalool (From Natural Essential Oil), Coumarin (From Natural Essential Oil). Jurlique is a brand that places the environment at the forefront of everything it does. From award-winning sustainable packaging, to adopting biodynamic farming systems to grow their products' key ingredients (including lavender, rose, liquorice, and calendula crops) on their 154-acre farm in South Australia's Adelaide Hills, to planting over 12,000 native trees to increase biodiversity - minimising their environmental impact and carbon footprint is paramount. They are committed to reducing transport emissions, using clean energy wherever possible and minimising waste output - in fact, the farm has sent zero waste to landfill since 2016.