Electric kebab slicer: Cutting at a whopping 7500 rpm Whether kebab, gyros, or shawarma – with the electric kebab slicer from Potis, you can effortlessly cut grilled chicken, lamb, turkey, or veal into wafer-thin slices. Thanks to its high rotation speed, the powerful kebab cutter is ideal for long-term use in the catering and snack sector. The precisely-cut slices form the basis for juicy meat specialities and are quickly prepared for further processing. Precise – adjustable cutting thickness for meat between 0 - 10 mm and two circular blades (serrated and smooth) Powerful and safe – rotary blade rotates at 7500 rpm and is equipped with a protective cover Low-maintenance – thanks to fully automatic cleaning programme Ergonomic – profiled handle for comfortable work Durable – made of robust and corrosion-resistant materials such as plastic and stainless steel