For the quick preparation of fries, vegetable sticks and fruit pieces, the RCKS-4 multi vegetable slicer from Royal Catering is the choice of every professional kitchen, bistro or catering operation. Due to the 5 knife inserts, the cutting machine is equally well suited for both vegetables and fruit and also impresses with high-quality cuts and easy operation. Ideal for restaurants, canteens, bistros and catering operations Suitable for the cutting of fruit (apples, lemons, oranges, etc.) and vegetables (carrots, potatoes, cucumbers, etc.) Housing and blade inserts made of stainless steel; Stand made of steel sheet High power transmission through leverage operation Easy to use incl. 5 blade inserts